How to make Besan Ke Mini Ladoo
Besan Ladoo Recipe in Hindi
Besan ke ladoo (Besan ke Laddu) is an Indian dessert usually makes during festive times. Gram flour or besan roast with ghee in a kadhai, flavor with sugar and cardamom, add dry fruits and shape into tight round balls. Decorate with pistachios, make this mouth watering Indian dessert at any time, it is quick and easy recipe.
How to make Besan Ke Mini Ladoo (laddu)
Ingredients;
Gram flour - 150 g
Sugar - 75 g
Ghee (butter) - 75 g
Almond - 1 small bowl (around 15 pieces)
cashew nut - 1 small bowl (around 15 pieces)
pistachio - 1 small bowl (around 10 pieces)
Cardamom powder- 1 tsp
Cardamom powder- 1 tsp
RECIPE:
* Crush dry fruits into small pieces.
* Heat a pan and add 70 g ghee.
* Add gram flour and roast it till it becomes golden brown on medium flame.
* After 10 minutes, color will change.
* Now, turn off the gas flame and pour into bowl.
* Mix dry fruits, sugar and cardamom powder in it.
* Leave it for 10 minutes for cool it down.
* Make mini roll balls from it.
* Enjoy the ladoo.
Recipe by Dipa's Kitchen
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